We are closed for renovations until March 21, 2021
Frequently Asked Questions
Are all of your products made in-house?
They sure are! All of our products are made at our production facility in Okotoks, AB. In fact, to ensure high quality, we produce everything in small batches.
Are the dried fruits vegan-friendly and gluten free?
Of course! We don’t believe in using additives containing animal products or gluten. All we do is dry the fruit and add the odd dash of cinnamon every now and then. Other than that, we only process our fruits in our own production facility, which avoids cross contamination with animal products or gluten.
How long do these dried fruits stay fresh for?
Dried fruit can last up to a year if stored airtight. However, our recommendation is to keep an unopened bag for 4 - 6 months to ensure maximum freshness. After that, while they’re still perfectly fine to eat, they might just be a little stale. For an opened bag, it’s best to consume the dried fruit within 2 weeks, otherwise, the atmospheric moisture could make them stale much quicker. And remember; seal them tightly after every snacking session!
Do you use any oils in processing?
No! We dehydrate our fruits using air circulation and gentle heat, which removes all moisture and water.
Are there any sulphites in the dried fruits?
Not at all! We like to keep things simple, which is why we only dry and pack them.
I’m a diabetic. Does that mean I can’t eat the dried fruit?
Well, fruit does contain natural sugars, so it could be dangerous if you don’t moderate your consumption. We recommend you review our nutritional label at the back of our packaging and consult your doctor about the appropriate amount you can safely consume.
What’s your shipping policy?
They sure are! All of our products are made at our production facility in Okotoks, AB. In fact, to ensure high quality, we produce everything in small batches.
Are the dried fruits vegan-friendly and gluten free?
Of course! We don’t believe in using additives containing animal products or gluten. All we do is dry the fruit and add the odd dash of cinnamon every now and then. Other than that, we only process our fruits in our own production facility, which avoids cross contamination with animal products or gluten.
How long do these dried fruits stay fresh for?
Dried fruit can last up to a year if stored airtight. However, our recommendation is to keep an unopened bag for 4 - 6 months to ensure maximum freshness. After that, while they’re still perfectly fine to eat, they might just be a little stale. For an opened bag, it’s best to consume the dried fruit within 2 weeks, otherwise, the atmospheric moisture could make them stale much quicker. And remember; seal them tightly after every snacking session!
Do you use any oils in processing?
No! We dehydrate our fruits using air circulation and gentle heat, which removes all moisture and water.
Are there any sulphites in the dried fruits?
Not at all! We like to keep things simple, which is why we only dry and pack them.
I’m a diabetic. Does that mean I can’t eat the dried fruit?
Well, fruit does contain natural sugars, so it could be dangerous if you don’t moderate your consumption. We recommend you review our nutritional label at the back of our packaging and consult your doctor about the appropriate amount you can safely consume.
What’s your shipping policy?
- Orders over $35 arrive within 2 - 3 business days
- Expedited orders below $35 arrive within 2 - 3 business days
- All YYC FREE SHIPPING orders arrive within 4 - 5 business days
